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Sunday, May 2, 2010

Korean Fare!



Look at what we did on Labour Day!

We laboured ourselves happy by whipping up a fantastic Korean lunch!


Let's take a look at behind the scenes shall we?



Scene 1: Chopping up of veggies. As much as we tried, we couldn't chop as fast as Yan can cook.




Scene 2:  Chef Candice and Chef Emily cooking Jeon and Tteok Bok Ki respectively.
Really Regina 'chap-ed' in = Imminent disaster




Scene 3: As mentioned, Really Regina tried her hands at frying bull's eye egg/sunnyside up. Flopped. Totally not her forte.
Chef Emily took over.




Scene 4: Poor Really Regina could only step aside and just looked on..




Scene 5: Fortunately, Chef Amanda pitied her enough to find her a simple job - Arranging bibimbap's ingredients!




Scene Finale: Presenting.. a WONDERFUL, FANTASTICA MAMA-MIA Meal! *applause*  *applause*




Celebration Time! 1-2-3, Indulge!! =D 




After party meal activities - Mahjong Time!

Now there, that's a life of a Tai Tai

-End of Story-

Quite abrupt huh.
Hahaha, stay tune for the next meal whipped up by C.A.R.E.!

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